Breakfast | Brunch | Lunch | Dinner | Kids’ | Bar BarBites*SOUTHERN BURGER | 198 oz. Steak Grind, Fire Roasted Pimento Cheese, Smoked Bacon, Spicy Pickles, Tomato Chutney Aioli, FriesPEANUT HUMMUS | 12Chili Oil, Green Onion, Toasted SaltinesSMOKED FARM RAISED IDAHO TROUT DIP | 16Crispy Onions, Butter CroutonsMARINATED OLIVES | 12Roast Garlic, Cumin, Rosemary, Caperberries, Citrus, Chilies, Olive Oil*STEAK SKEWER | 18Steak Tips, Sweet Peppers, Red Onions, Herb ChimichurriWEDGE SALAD | 14Iceberg Lettuce, Cherry Tomatoes, Cucumber, Pork Belly, Asher Blue Cheese, Herbed Buttermilk Dressing*CHARCUTERIE BOARD | 28Salami, Prosciutto, House Country Pâté, Belle Chevre, Asher Blue, Thomasville Tomme, Mostarda, Pickled Okra, House CrackersDessertCHOCOLATE VELVET CAKE | 12Espresso Cream, Milk Chocolate MousseCocktailsVODKA + VOLCAN | 13 Ketel One, St. Germain, Lemon, Strawberry Rhubarb, Sparkling WineTHE PUDDLER’S OLD FASHIONED | 14Bulleit Bourbon, Angostura, Orange Bitters, Simple Syrup, Cherry, Mesquite SmokeCAHABA LILY | 13Vulcan Gin, St. Germain, Ginger Fig Syrup, Lemon Juice, Egg WhiteWOODLAND SPRITZ | 13Lemoncello, Cranberry, Rosemary Syrup, Prosecco, Club Soda RED MOUNTAIN RYETAI | 14George Dickel Rye, Appleton Estate Rum, Aperol, Lime, Pineapple, Orgeat *Contains AlmondsHOMEWOOD BLOOM | 12Bacardi Silver, Pear, Cardamom, Simple Syrup, Club SodaASH COLLINS | 12Bombay Sapphire, Campari, Simple Syrup, LimeORANGE YOUR IN HOMEWOOD | 14Cathead Orange Vodka, Creme de Cacao, Coffee Liqueur, Chocolate, CreamNon-Alcoholic CocktailsMAGIC CITY SPRITZ | 11Little Saints St. Ember, Pear, Cardamom, Lemon, Ginger Beer MAPLE & SMOKE | 11Maple Syrup, Lemon, Apple Cider, Club Soda, Mesquite SmokeCRIMSON HEARTH | 9Cranberry, Housemade Rosemary Syrup, Lime, Ginger BeerPORTHOLE OLD FASHIONED | 10Kentucky 74 Spiced, Porthole Seasonal InfusionDraft BeerBACK 40 DEVIL’S STAIRCASE | 8Hazy IPA | 6.5% | Gadsden, AL TRIMTAB BREWING 205 | 7Southern Pale Ale | 5.5% | Birmingham, ALCAHABA BLONDE | 8American Blonde Ale | 5.2% | Birmingham, AL BACK 40 TRUCK STOP HONEY | 8Brown Ale | 6.0% | Gadsden, ALALAMAMA LIGHT | 8Light Lager | 4.2% | Birmingham, ALGOAT ISLAND | 8Blood Orange Berliner Weisse | 5.0% | Huntsville, AL YELLOWHAMMER NUSSKNACKER | 7Winter bock | 6.6% | Huntsville, ALDomestic Bottled BeerMICHELOB ULTRA | 6MILLER LITE | 6BUD LIGHT | 6Imported Bottled BeerSTELLA ARTOIS | 7Lager | 5.0% | BelgiumCraft Bottled BeerCAHABA A FATHER’S LOVE | 6Hazy Wheat Ale| 5.4% | Birmingham, AL GOOD PEOPLE | 7IPA | 7.1% | Birmingham, AL AVONDALE BREWING SPRING STREET | 7Saison | 7.2% | Birmingham, AL GOOD PEOPLE | 7Coffee Oatmeal Stout | 5.7% | Birmingham, AL BRAVAZZI BLOOD ORANGE | 6Hard Italian Soda | 4.2% | Nashville, TN STONE BUENAVEZA | 7Mexican Style Lager | 4.7% | Escondido, CANon-Alcoholic BeerATHLETIC RUN WILD IPA | 6BEST DAY BREWING ELECTRO-LIME | 6HEINEKEN 0.0 | 6HollandWine ListRoséSTUDIO ROSÈ BY MIRAVAL | 56Provence 2022 JEAN LUC COLOMBO ROSÈ | 12/46Rhone Valley 2021LULU “ESPUMANTE” | 10/38Rhone Valley 2021ChardonnayLA CREMA | 11/42Monterey 2018A TO Z | 13/50‘Unoaked’ Oregon 2018TALBOTT ‘KALI HART’ | 55Monterey 2018STAGS LEAP | 64Napa 2019LANDMARK OVERLOOK | 48Sonoma 2018SNITCH | 76Napa Valley 2018BUSCADO VIVO O MUERTO “EL LIMITE”LAS PAREDITAS | 80Valle De Uco 2020JORDAN | 78Russian River 2018PATZ & HALL | 99Sonoma Coast 2017THE HILT | 100St. Rita Hills 2018Other White VarietalsZOCKER GRUNER VELTLINER | 13/50Edna Valley 2019GOTAS DEL MAR ALBARINO | 52Spain 2018BELLERUCHE BLANC | 60Côtes de Rhône Blanc 2018TERRAZAS RESERVA TORRONONTES | 55Salta 2018PENNER ASH VIOGNIER | 63Oregon 2018Cabernet Sauvignon - Cabernet Francs - Bourdeaux BlendsDECOY | 15/56Central Coast 2020SEBASTIANI | 13/50Sonoma 2018BRANCATELLI VALLE DELLE STELLE | 18/68Toscana 2018STAGS LEAP | 125Napa 2019LAROQUE CABERNET FRANC | 50Languedoc 2019CHATEAU BELLEVUE CASTILLON | 62Cotes de Bordeaux 2015EMBLEM | 88Napa 2017CHATEAU LAROSE TRINTAUDON | 72Bordeaux 2016CHATEAU LASSEGUE ‘LES CADRANS’BLENDS | 77Saint-Emilion 2017SILVER OAK | 205Alexander Valley 2020STAGS LEAP ‘ARTEMIS’ | 185Napa 2019Other Red VarietalsKLINKER BRICK ZINFANDEL | 13/50Lodi 2017TERRE ROUGE TÊTE-A-TÊTE BLEND | 17/64Plymouth, CA 2016EMILIO MORO FINCA RESALSO | 52Ribera del Duero 2019SALDO ZINFANDEL | 70California 2019VILLA ANTIORI SUPER TUSCAN | 652018PARADUXX RED BLEND | 85Napa 2018OPTIMA ANTHONIJ RUPERT | 64Western Cape 2020CAPINETO BRUNELLO DI MONTALCINO | 1602014MerlotDUCKHORN | 110Napa 2018TREFETHEN ESTATE | 74Napa 2018MERCER FAMILY | 14/54Washington 2019 *Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.